This coffee is produced by the Chire Washing Station located near the river Hamile in the village of Balo in the southern region of Ethiopia. This mill receives coffee cherries form 650-750 small farmers and has been in operation for the last seven years.

Process: Natural

Varietal: Heirloom

Altitude: 1900 - 2000m

Cupping Notes: Orange / Banana / Mango

from 13.00
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